Ministry of Health accredited Food Handler Certification program; recognized by health units across Ontario including Toronto Public Health.

Course Outline

  • Laws that Apply to Food in Ontario
  • Microorganisms and Foodborne Illness
  • Safe Food Handling Methods
  • Introduction to HACCP
  • Sanitation, Maintenance and Pest Control in Food Establishments
  • Practice Test
  • Food Handler Certification Exam

Course Requirements:

Working knowledge of spoken and written English is recommended.

Course instruction and course manual is only available in English

The exam is available in the following languages: Spanish, Tamil, Korean, Cantonese, Arabic, Farsi and other languages upon request.

There are no prerequisites for the course.


Saturdays- full day classes

Weekday classes available by appointment only

Onsite course available at your location (minimum number required) - call us today for group rates

Registration Fee:

$80.00 (HST included) per person


In-class course instruction

Food Handler Certification exam

Same day Food Handler certificate.

Food Handler wallet card

Exam Only Option:

Have you taken the Food Handler course before or just prefer exam only? Set up an appointment Monday to Saturday to write your exam.

$50.00 (HST included) per person


Food Handler Certification exam sitting

Same day Food Handler certificate.

Food Handler wallet card

Payment Options:

Cash or Credit Card via Paypal.

Refund Policy

48 hours cancellation notice is required for a full refund of registration fees. Once a course is attended or an exam sitting is started refunds are not available.

Special Needs Accommodation

Upon request a Food Handler Certification exam may be available in a requested language.

Food Handler exams are available in a larger font size.